Join Us on the Great Food Hunt for Good Food, Rewards and Exciting Workshops at Eastpoint Mall, The Centrepoint and Tiong Bahru Plaza

Come one, come all as we embark on The Great Food Hunt for good eats and exciting food-related craft workshops spanning across Eastpoint Mall, The Centrepoint and Tiong Bahru Plaza! The 3 malls under Frasers Property Retail have prepared the perfect day out for you and your loved ones, complete with a slew of vouchers to be redeemed!

Not sure where to start? Here are some of our favourite picks in each mall to get you started!

Eastpoint Mall

Deliz Cafe, #B1-K6

Offering an eclectic selection of Arabic, Mexican, Turkish and Indian cuisines at affordable prices, Deliz Cafe has a cosy space that instantly makes you feel at ease. Using only the freshest ingredients, the Halal-friendly eatery boasts a menu that has something for everyone. From appetisers and salads, to kebabs and quesadillas, to hummus plates and healthy bowls, Deliz Cafe is that one stop where everyone can find something that tickles their fancy. We’re especially fans of their burritos that include filling options of chicken, beef, veg falafel, and lamb. They’re not only tasty but perfect for eating on the go as well! Another item on the menu that caught our eye is the murtabak prata which can come with chicken kebab, beef kebab, veg falafel, mix of chicken and beef, or sardine. Two timeless classics melded into one? Yes, please!

Jin Shang Yi Pin Buffet Hot Pot, #01-20

Prepare your tummies for a feast when you head over to Jin Shang Yi Pin Buffet Hot Pot to treat yourself to a 100% Muslim Owned, authentic Chinese buffet hotpot spread! Take your pick from six tasty broths which include the mind-numbing mala, nourishing herbal chicken, soothing mushroom and tangy sauerkraut. Don’t forget to pair their array of marinated meats, shabu-shabu slices, seafood such as flavoured fish balls, prawns and lala, and vegetables with condiments like sesame, spicy herbs and mushroom. Craving for carbs? Add some noodles like steamboat noodle, yee noodles, or rice to the mix and you’re in for a truly satisfying meal. They also have a series of beverages, and 11 flavours of ice-cream, randomly displayed daily, for dessert!

Veggie House, #02-K2

Vegetarian folks and those looking to switch up their meal plans can look forward to a delicious mix of Malaysian, Singaporean and Chinese cuisines with a vegetarian twist. Every dish doesn’t skimp on flavour, and will definitely fill you up with its portion. Look forward to an array of plant-based dishes that includes Laksa Noodle ($5.90), Tom Yum Bee Hoon Soup ($5.90), Mushroom Udon ($6.30), Yong Tau Foo ($6.50) and Mee Pok (dry/soup) ($5.90). There is also a variety of snacks to munch on such as the Spring Roll Set ($3.90), Vegetarian Chicken Nuggets ($5.90) and Vegetarian Sotong ($5.90).

The Centrepoint

49 Seats, #01-49/52

Make your way to 49 Seats to get yourselves a score of affordable, Western dishes with uniquely local twists that are just as quirky as their industrial decor. A couple of our favourites happen to fall under their series of tom yum dishes such as the Tom Yum Seafood Pasta ($14.90) which brings forth a mix of spice and savoury goodness in the creamy sauce, Tom Yum Salted Egg Seafood Pasta with Chicken Cutlet ($16.90) with a whole new dimension of flavour from the richness of the salted egg, and Fish and Chips with Tom Yum Sauce ($16.90). Looking for a spicy challenge? All these dishes have the option of adding the Level 49 Spicy to them for folks who are game. We also love the Creamy Smoked Duck Pasta ($14.90), adorned with juicy slices of smoked duck. And best of all, there’s no service charge here!

GoroGoro Steamboat & Korean Buffet, #03-43

We love a good hotpot and GoroGoro Steamboat & Korean Buffet’s variety of soup bases appeals to hungry customers from all walks of life. Among the seven soup bases offered, some of our favourites include the nourishing ginseng, local favourite bak kut teh, mala and beauty collagen soup. With up to 70 raw items to cook up a storm in your hotpot, this is one feast you won’t want to miss out on! Their stunning selection of local and Korean delicacies also threaten to steal the show with enticing choices such as the Signature Korean Chicken Wings, Tteokbokki, Korean Pancake and Mala Xiang Guo. Bring your meal to a satisfying end with locally-inspired desserts like Yam Paste, Barley with Gingko Nuts and Nourishing Peach Gum Dessert.

Misato, #01-33E

Worried about breaking the bank? Don’t be! You’re in for a real treat with Misato’s spread of authentic Japanese fine-dining cuisine that comes at pocket-friendly prices. Using premium ingredients, condiments, and even exquisite sets of tableware imported from Japan, the chic Japanese restaurant brings culinary art to life. Tradition rings true in the Kamameshi ($25.90), a classic Japanese rice dish that’s cooked in an iron pot before your eyes. The Sudachi Soba ($18.90), which combines elegance and kawaii in a single dish, features cold soba in a refreshingly light dashi stock that’s topped with layers of Japanese citrus fruit and the most adorable rabbit-shaped daikon. For true indulgence, the A5 Ohmi Wagyu Hoba Miso Yaki ($67.80) is 100% worth splashing out on. And you can’t leave without scarfing down the Sanshoku Warabi Mochi ($11.90) comprising three flavours: goma, kinako and matcha.

Tiong Bahru Plaza

PastaGo, #B1-123

Lately, we can’t stop raving about PastaGo’s affordably delicious pasta dishes! Freshly made in-house everyday, the takeaway kiosk has six daily specials that come served with your choice of grilled chicken ($2), seared prawns ($2), smoked duck ($2.50) or smoked salmon ($3). Go classically Italian with the Aglio E Olio ($3.90), Carbonara ($6.90) and Marinara ($4.90) that’s made with their very own recipe. Other equally yummy options include the Beef Bolognese ($7.90) that has gone through an intensive simmering to produce a heavenly traditional-style ragu, and Chicken Bolognese ($6.90). There’s even a little bit of a fusion touch in the Al Limone ($7.90) which sees an irresistible combination of butter, cheese and lemon with a sprinkle of tobiko.

Tongue Tip Lanzhou Beef Noodles, #02-107

Hailing from China, Tongue Tip Lanzhou Beef Noodles serves up quite the addictive bowl of beef noodles that will warm you up from the inside out. Go back to the basics with their Signature Beef Noodles and slurp up their robust beef broth, made using 15 different types of spices, alongside their springy, hand-pulled noodles (they have eight different types of noods for you to choose from!) Talk about an explosion of flavours! The tender beef slices are also to die for, having been braised over long hours. Complete your hearty bowl with a dollop of their signature chilli made with a blend of ingredients imported from China that adds a shiok, fiery heat to your noodles. We also recommend giving the Dry Mushroom Noodles a go, a dish that comes topped with a copious amount of juicy braised mushrooms with noodles bathed in a delectably flavourful sauce.

D’Penyetz, #B1-111

Satisfy your cravings for authentic Indonesian cuisine by heading to D’penyetz for their lip-smacking ayam penyet that comes with seven different levels of spiciness to choose from (because we know how Singaporeans love their spice). Their sambal chilli is produced in their central kitchen in Jakarta and imported here, so you know you’ll be tasting authenticity at its finest! A must-try is the Ayam Penyet D’Penyetz ($8.50), featuring their signature smashed chicken alongside tahu, tempe, tomato and timun. Other equally exceptional chicken dishes include Ayam Bakar Kecap ($8.90) that sees chicken marinated in a sweet, dark sauce, and Ayam Geprek Keju Mozzarella ($8.90), with an indulgent layer of mozzarella cheese on top of the smashed chicken. The eatery also offers duck, beef and fish options as well, such as the Bebek Penyet ($9.90), Iga Bakar ($14.90) and Bawal Benyet ($9.90).

On top of going on a food trail, or feasting to your hearts’ content, you can partake in free kid-friendly craft workshops related to the art of food with your little ones! All you have to do is spend a minimum of $50 at any store to redeem it. If you’ve got a proper day of shopping planned out, and spend a minimum of $100 ($150 for supermarkets) at any participating stores, you’ll also get to receive a customisable water bottle, available for seven days per mall (limited to one redemption per customer). 

Also, get rewarded with a $5 Frasers Property Digital Gift Card or Retailer Gift Voucher when you spend a minimum of $50 in a single receipt at any F&B outlet from 15 August to 26 August 2022. Valid only on weekdays, it’s limited to the first 50 shoppers of the day so be sure to be one of them! In addition, Frasers Experience (FRx) members can also enjoy exclusive 1-for-1 flash deals at $10 at selected F&B stores. Deals are refreshed every Monday. 

There’s nothing like being rewarded for dining out! With so many different types of cuisines packed within each mall, it looks like your meal plans for the week have been settled! Brace yourselves as we begin the Great Food Hunt! 

This post is brought to you by Eastpoint Mall, The Centrepoint and Tiong Bahru Plaza.