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Happy Winter Solstice! 冬至快乐！

Maureen
December 22, 2010

我们都知道本周有两个重要的节日。一个是普天同庆的圣诞节，另一个则是我们华人的传统节日——冬至（Winter Solstice）。说到冬至，大家马上联想到的就是汤圆啦，因为冬至的时候，家家户户都会吃汤圆。

从昨晚开始，家人都为冬至做准备。买了一包花生，在家炒花生后就把它磨碎。

“汤圆”是冬至必备的食品，是一种用糯米粉制成的圆形甜品，“圆”意味着“团圆”“圆满“，象征家庭和谐、吉祥。民间也有“吃了汤圆大一岁”之说。

因为农历有12各月份，所以我们做了12粒大的汤圆。这些大汤圆里加入昨晚磨的花生碎。

搓完后，我们把汤圆煮滚。（别忘了加班兰叶哦！）

最后加入椰糖和焦糖让汤带甜味，撒上花生碎就可以吃啦！

祝福大家

冬至快乐！

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